{"id":52873,"date":"2023-10-24T07:32:08","date_gmt":"2023-10-24T10:32:08","guid":{"rendered":"http:\/\/lahoradelcampo.com.uy\/site\/?p=52873"},"modified":"2023-10-24T07:45:03","modified_gmt":"2023-10-24T10:45:03","slug":"el-mgap-habilito-el-uso-del-clorpiriphos-como-garrapaticida","status":"publish","type":"post","link":"https:\/\/lahoradelcampo.com.uy\/site\/el-mgap-habilito-el-uso-del-clorpiriphos-como-garrapaticida\/","title":{"rendered":"El MGAP habilit\u00f3 el uso del clorpiriphos como garrapaticida"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"405\" data-attachment-id=\"52875\" data-permalink=\"https:\/\/lahoradelcampo.com.uy\/site\/el-mgap-habilito-el-uso-del-clorpiriphos-como-garrapaticida\/banoasperion\/\" data-orig-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?fit=880%2C440&amp;ssl=1\" data-orig-size=\"880,440\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Banoasperion\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?fit=810%2C405&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?resize=810%2C405\" alt=\"\" class=\"wp-image-52875\" srcset=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?w=880&amp;ssl=1 880w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?resize=300%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?resize=768%2C384&amp;ssl=1 768w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?resize=820%2C410&amp;ssl=1 820w\" sizes=\"auto, (max-width: 810px) 100vw, 810px\" \/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">En el \u00faltimo tiempo se comenz\u00f3 a detectar residuos de Clorpiriphos en carne, en los rastreos de control a nivel de las plantas frigor\u00edficas. Luego de un relevamiento por parte del Ministerio de Ganader\u00eda, Agricultura y Pesca (MGAP) se determin\u00f3 la utilizaci\u00f3n de este producto como garrapaticida en ba\u00f1os de inmersi\u00f3n, sin embargo esta mol\u00e9cula estaba habilitada para ser utilizada \u00fanicamente como mosquicida en Uruguay, con una cadencia en carne de 15 d\u00edas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Luego de los an\u00e1lisis correspondientes, las autoridades sanitarias del pa\u00eds decidieron la habilitaci\u00f3n de producto \u00abAspersin\u00bb (nombre comercial) como garrapaticida. Este producto contiene Clorpiriphos al 50% y Cipermetrina al 20%, de acuerdo a la informaci\u00f3n que hemos recibido. La habilitaci\u00f3n establece la utilizaci\u00f3n del producto \u00fanicamente en ba\u00f1os de aspersi\u00f3n, por lo que contin\u00faa prohibida su utilizaci\u00f3n en ba\u00f1os de inmersi\u00f3n. La cadencia del producto, en su nueva utilizaci\u00f3n, esta fijada en 70 dias para carne.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salto, 24 de octubre de 2023<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En el \u00faltimo tiempo se comenz\u00f3 a detectar residuos de Clorpiriphos en carne, en los rastreos de control a nivel de las plantas frigor\u00edficas. Luego de un relevamiento por parte [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":52875,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"h5ap_radio_sources":[],"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[21,5],"tags":[],"class_list":["post-52873","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-ganaderia"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/10\/Banoasperion.jpg?fit=880%2C440&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p99IaT-dKN","jetpack-related-posts":[{"id":45453,"url":"https:\/\/lahoradelcampo.com.uy\/site\/inac-propone-un-espacio-educativo-en-la-expo-prado\/","url_meta":{"origin":52873,"position":0},"title":"INAC propone un espacio educativo en la Expo Prado","author":"La Hora del Campo","date":"12 septiembre, 2022","format":false,"excerpt":"La propuesta de este a\u00f1o del stand del Instituto Nacional de Carnes (INAC), esta basada en informar y educar sobre la sostenibilidad de los sistemas productivos que apuntan al cuidado del medioambiente y el impacto de este manejo sobre la calidad de la carne que llega al plato del consumidor\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/09\/INAC-Prado.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/09\/INAC-Prado.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/09\/INAC-Prado.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/09\/INAC-Prado.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":47129,"url":"https:\/\/lahoradelcampo.com.uy\/site\/salieron-los-primeros-embarques-de-lengua-bovina-a-japon\/","url_meta":{"origin":52873,"position":1},"title":"Salieron los primeros embarques de lengua bovina a Jap\u00f3n","author":"La Hora del Campo","date":"21 noviembre, 2022","format":false,"excerpt":"El s\u00e1bado partieron los primeros embarques de lengua uruguaya al mercado japon\u00e9s. Si bien es un volumen de muestra que parti\u00f3 v\u00eda \u00e1rea, con costos adicionales, es la concreci\u00f3n del trabajo realizado desde el punto de vista de las autoridades para esta apertura y el puntapi\u00e9 inicial para dar agilidad\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/11\/MGAP-lengua.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/11\/MGAP-lengua.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/11\/MGAP-lengua.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/11\/MGAP-lengua.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":55979,"url":"https:\/\/lahoradelcampo.com.uy\/site\/luego-de-abrir-hong-kong-para-la-carne-aviar-uruguay-busca-acceso-a-nuevos-mercados\/","url_meta":{"origin":52873,"position":2},"title":"Luego de abrir Hong Kong para la carne aviar, Uruguay busca acceso a nuevos mercados","author":"La Hora del Campo","date":"23 abril, 2025","format":false,"excerpt":"Tres Arroyos, empresa av\u00edcola con presencia en Uruguay y Argentina, logr\u00f3 la habilitaci\u00f3n para exportar carne aviar a Hong Kong, gracias a un trabajo conjunto con el Ministerio de Ganader\u00eda, Agricultura y Pesca. Federico Olariaga, gerente de la empresa, destac\u00f3 que fueron \"varios a\u00f1os de esfuerzo\" y que esta apertura\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/04\/MGAP-Influenzaaviar.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/04\/MGAP-Influenzaaviar.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/04\/MGAP-Influenzaaviar.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2023\/04\/MGAP-Influenzaaviar.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":33002,"url":"https:\/\/lahoradelcampo.com.uy\/site\/irazoqui-y-negri-fueron-presentados-como-asesores-del-mgap\/","url_meta":{"origin":52873,"position":3},"title":"Irazoqui y Negri, fueron presentados como asesores del MGAP","author":"La Hora del Campo","date":"12 agosto, 2021","format":false,"excerpt":"Mattos destac\u00f3 que \"nuestra misi\u00f3n adem\u00e1s de respaldarlos, es presentar una medida importante para reforzar las capacidades t\u00e9cnicas\". En ese sentido se\u00f1al\u00f3 que se convoc\u00f3 como asesores del ministro al Dr. Diego Irazoqui y al Ing. Ricardo Negri. Irazoqui es M\u00e9dico Veterinario de profesi\u00f3n con destacada trayectoria a nivel privado\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/MGAP-Asesores.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/MGAP-Asesores.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/MGAP-Asesores.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/MGAP-Asesores.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4687,"url":"https:\/\/lahoradelcampo.com.uy\/site\/carne-angus-del-uruguay-duplica-la-certificacion-de-novillos-en-201617\/","url_meta":{"origin":52873,"position":4},"title":"Carne Angus del Uruguay duplica la certificaci\u00f3n de novillos en 2016\/17","author":"La Hora del Campo","date":"6 diciembre, 2017","format":false,"excerpt":"Durante el a\u00f1o agr\u00edcola-ganadero 2016\/2017 el emprendimiento \"Carne Angus del Uruguay\" desarrollado por la Sociedad de Criadores de Aberdeen Angus de nuestro pa\u00eds ha logrado duplicar la certificaci\u00f3n de novillos dentro de los protocolos acordados con la industria para lograr un producto Premium y diferenciado en el mercado c\u00e1rnico, tanto\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":43133,"url":"https:\/\/lahoradelcampo.com.uy\/site\/mgap-habilito-la-importacion-de-carne-con-hueso-de-brasil\/","url_meta":{"origin":52873,"position":5},"title":"MGAP habilit\u00f3 la importaci\u00f3n de carne con hueso de Brasil","author":"La Hora del Campo","date":"24 junio, 2022","format":false,"excerpt":"En conferencia de prensa, el Ministerio de Ganader\u00eda, Agricultura y Pesca (MGAP), anunci\u00f3 la habilitaci\u00f3n de importaci\u00f3n de carne vacuna con hueso desde Brasil, aunque se advirti\u00f3 que la carne debe ser procedente de Estados con un status sanitario superior al de nuestro pa\u00eds. El ministro del MGAP, Fernando Mattos,\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/06\/MGAP-Importacion.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/06\/MGAP-Importacion.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/06\/MGAP-Importacion.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2022\/06\/MGAP-Importacion.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/52873","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/comments?post=52873"}],"version-history":[{"count":1,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/52873\/revisions"}],"predecessor-version":[{"id":52877,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/52873\/revisions\/52877"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media\/52875"}],"wp:attachment":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media?parent=52873"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/categories?post=52873"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/tags?post=52873"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}