{"id":26820,"date":"2021-01-15T13:05:38","date_gmt":"2021-01-15T16:05:38","guid":{"rendered":"http:\/\/lahoradelcampo.com.uy\/site\/?p=26820"},"modified":"2021-01-15T13:08:00","modified_gmt":"2021-01-15T16:08:00","slug":"mitsubishi-ingreso-al-mercado-de-carne-cultivada","status":"publish","type":"post","link":"https:\/\/lahoradelcampo.com.uy\/site\/mitsubishi-ingreso-al-mercado-de-carne-cultivada\/","title":{"rendered":"Mitsubishi ingres\u00f3 al mercado de carne cultivada"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"405\" data-attachment-id=\"26822\" data-permalink=\"https:\/\/lahoradelcampo.com.uy\/site\/mitsubishi-ingreso-al-mercado-de-carne-cultivada\/carnecultivada\/\" data-orig-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&amp;ssl=1\" data-orig-size=\"880,440\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"carnecultivada\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=810%2C405&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?resize=810%2C405\" alt=\"\" class=\"wp-image-26822\" srcset=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?w=880&amp;ssl=1 880w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?resize=300%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?resize=768%2C384&amp;ssl=1 768w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?resize=820%2C410&amp;ssl=1 820w\" sizes=\"auto, (max-width: 810px) 100vw, 810px\" \/><\/figure>\n\n\n\n<p>Una asociaci\u00f3n entre la startup de agricultura celular con sede en Israel Aleph Farms y el Grupo de la Industria Alimentaria de Mitsubishi Corporation permite a la compa\u00f1\u00eda japonesa tener acceso a la tecnolog\u00eda para crear carne cultivada en laboratorio y distribuida en el mercado japon\u00e9s. <\/p>\n\n\n\n<p>La empresa israel\u00ed produjo su primer bistec a base de c\u00e9lulas en 2018 y, desde entonces, la puesta en marcha ha aumentado la porci\u00f3n de carne producida en un laboratorio, lo que lo hace viable para la producci\u00f3n y comercializaci\u00f3n a gran escala. <\/p>\n\n\n\n<p style=\"text-align:right\"><strong>Salto, 15 de enero de 2021<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Una asociaci\u00f3n entre la startup de agricultura celular con sede en Israel Aleph Farms y el Grupo de la Industria Alimentaria de Mitsubishi Corporation permite a la compa\u00f1\u00eda japonesa tener [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":26822,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"h5ap_radio_sources":[],"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[15],"tags":[],"class_list":["post-26820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-columnistas"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p99IaT-6YA","jetpack-related-posts":[{"id":29964,"url":"https:\/\/lahoradelcampo.com.uy\/site\/la-carne-artificial-sera-el-60-del-mercado-en-2040\/","url_meta":{"origin":26820,"position":0},"title":"La carne artificial ser\u00e1 el 60% del mercado en 2040","author":"La Hora del Campo","date":"12 mayo, 2021","format":false,"excerpt":"Seg\u00fan un informe elaborado por la consultora Kearney, el mercado de prote\u00ednas vegetales que imitan a la carne crecer\u00e1 para 2040 a US$ 450.000 millones y constituir\u00e1 una cuarta parte del mercado de la carne, estimado para ese entonces en US$ 1.800 billones a lo que se sumar\u00e1 otro 35%\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/10\/Hamburguesa-artificial.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/10\/Hamburguesa-artificial.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/10\/Hamburguesa-artificial.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/10\/Hamburguesa-artificial.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":49866,"url":"https:\/\/lahoradelcampo.com.uy\/site\/el-consumo-mundial-de-carne-aumentara-un-14-para-2030-segun-la-onu\/","url_meta":{"origin":26820,"position":1},"title":"El consumo mundial de carne aumentar\u00e1 un 14% para 2030, seg\u00fan la ONU","author":"La Hora del Campo","date":"11 abril, 2023","format":false,"excerpt":"Seg\u00fan un informe del Programa de las Naciones Unidas para el Medio Ambiente (PNUMA), se espera que el consumo mundial de carne aumente un 14% para finales de la d\u00e9cada. Este aumento se debe principalmente al crecimiento de la poblaci\u00f3n y los ingresos. A pesar de este aumento, se espera\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/08\/carneexport.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/08\/carneexport.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/08\/carneexport.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/08\/carneexport.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":29744,"url":"https:\/\/lahoradelcampo.com.uy\/site\/la-carne-cultivada-se-equipara-en-costos-con-la-carne-convencional-en-2030\/","url_meta":{"origin":26820,"position":2},"title":"La carne cultivada se equipar\u00e1 en costos con la carne convencional en 2030","author":"La Hora del Campo","date":"6 mayo, 2021","format":false,"excerpt":"Un estudio elaborado por Good Food Institute, un grupo sin fines de lucro que trabaja para apoyar el desarrollo de prote\u00ednas alternativas, donde se incluye la carne cultivada, ha afirmado que el costo de producci\u00f3n de la carne a base de c\u00e9lulas cuando se fabrica a escala podr\u00eda caer a\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/01\/carnecultivada.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":29218,"url":"https:\/\/lahoradelcampo.com.uy\/site\/startup-de-carne-vegetal-recauda-inversion-de-us-335-millones\/","url_meta":{"origin":26820,"position":3},"title":"Startup de carne vegetal recauda inversi\u00f3n de US$ 335 millones","author":"La Hora del Campo","date":"13 abril, 2021","format":false,"excerpt":"M\u00e1s all\u00e1 que se grite a los cuatro vientos desde Uruguay que la carne vegetal no es carne, para los inversores es el futuro de la cuarta parte del mercado c\u00e1rnico para 2040. Para nuestro pa\u00eds, es f\u00e1cil ser lo que se dice, porque se cr\u00eda sobre campo natural, son\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/04\/vegana.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/04\/vegana.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/04\/vegana.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/04\/vegana.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":55948,"url":"https:\/\/lahoradelcampo.com.uy\/site\/paraguay-avanza-hacia-la-apertura-del-mercado-carnico-con-panama\/","url_meta":{"origin":26820,"position":4},"title":"Paraguay avanza hacia la apertura del mercado c\u00e1rnico con Panam\u00e1","author":"La Hora del Campo","date":"21 abril, 2025","format":false,"excerpt":"Del 21 al 25 de abril, autoridades paname\u00f1as realizar\u00e1n una auditor\u00eda en Paraguay, como paso clave para habilitar la exportaci\u00f3n de carne bovina al pa\u00eds centroamericano. La inspecci\u00f3n abarcar\u00e1 el laboratorio central de Senacsa, unidades zonales, frigor\u00edficos, puestos de control y establecimientos ganaderos. La visita estar\u00e1 a cargo del Ministerio\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2025\/04\/Paraguay-carne.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2025\/04\/Paraguay-carne.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2025\/04\/Paraguay-carne.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2025\/04\/Paraguay-carne.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":27964,"url":"https:\/\/lahoradelcampo.com.uy\/site\/fr-respaldo-la-respuesta-de-inac-a-los-dichos-de-bill-gates\/","url_meta":{"origin":26820,"position":5},"title":"FR respaldo la respuesta de INAC a los dichos de Bill Gates","author":"La Hora del Campo","date":"24 febrero, 2021","format":false,"excerpt":"Mucho est\u00e1 dando que hablar lo dicho por Bill Gates con respecto a la necesidad de producir carne de laboratorio para abastecer a los pa\u00edses ricos, para evitar as\u00ed da\u00f1os medioambientales. A la respuesta que emiti\u00f3 el Instituto Nacional de Carnes (INAC) a trav\u00e9s de su presidente Fernando Matos, se\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/04\/Carne-vacuna.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/04\/Carne-vacuna.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/04\/Carne-vacuna.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/04\/Carne-vacuna.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/26820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/comments?post=26820"}],"version-history":[{"count":1,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/26820\/revisions"}],"predecessor-version":[{"id":26824,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/26820\/revisions\/26824"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media\/26822"}],"wp:attachment":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media?parent=26820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/categories?post=26820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/tags?post=26820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}