{"id":22904,"date":"2020-08-25T06:00:26","date_gmt":"2020-08-25T09:00:26","guid":{"rendered":"http:\/\/lahoradelcampo.com.uy\/site\/?p=22904"},"modified":"2020-08-24T14:55:08","modified_gmt":"2020-08-24T17:55:08","slug":"se-debe-inhibir-la-competencia-desleal-para-estimular-el-comercio-formal","status":"publish","type":"post","link":"https:\/\/lahoradelcampo.com.uy\/site\/se-debe-inhibir-la-competencia-desleal-para-estimular-el-comercio-formal\/","title":{"rendered":"Se debe inhibir la  competencia desleal para estimular el comercio formal"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"405\" data-attachment-id=\"20074\" data-permalink=\"https:\/\/lahoradelcampo.com.uy\/site\/inac-construira-plantas-frigorificas-para-el-abastecimiento-de-carne-a-las-localidades-del-interior\/inac-2-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&amp;ssl=1\" data-orig-size=\"880,440\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Inac &amp;#8211; 2\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=810%2C405&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?resize=810%2C405\" alt=\"\" class=\"wp-image-20074\" srcset=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?w=880&amp;ssl=1 880w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?resize=300%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?resize=768%2C384&amp;ssl=1 768w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?resize=820%2C410&amp;ssl=1 820w\" sizes=\"auto, (max-width: 810px) 100vw, 810px\" \/><\/figure>\n\n\n\n<p>El presidente del Instituto Nacional de Carnes (INAC) Fernando Mattos contin\u00faa realizando su gira por el interior del pa\u00eds, junto a su equipo t\u00e9cnico de INAC, con el objetivo de impulsar el acercamiento al mercado interno, a partir de los cambios de normativa que se han aprobado para las nuevas competencias de INAC.<br><\/p>\n\n\n\n<p>En el departamento de Canelones, el intercambio se realiz\u00f3 con el intendente y su equipo, representantes de la Jefatura de Polic\u00eda y del Ministerio de Ganader\u00eda. Tambi\u00e9n se mantuvo contacto con carnicer\u00edas locales. <br><\/p>\n\n\n\n<p>\u201cTenemos que estimular el comercio establecido y para eso tenemos que inhibir la competencia desleal\u201d de v\u00edas de comercializaci\u00f3n irregulares, y \u201ccon el Ministerio del Interior tratar de reprimir las ventas de carnes sin origen a trav\u00e9s de redes sociales que han irrumpido de forma m\u00e1s frecuente\u201d, apunt\u00f3 el Ing. Mattos. <br><\/p>\n\n\n\n<p>INAC ya ha cumplido recorridas regionales similares por Colonia, Durazno, Salto, Soriano,  R\u00edo Negro y Paysand\u00fa.<\/p>\n\n\n\n<p style=\"text-align:right\"><strong>Salto, 25 de agosto de 2020<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El presidente del Instituto Nacional de Carnes (INAC) Fernando Mattos contin\u00faa realizando su gira por el interior del pa\u00eds, junto a su equipo t\u00e9cnico de INAC, con el objetivo de [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":20074,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"h5ap_radio_sources":[],"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[21,5],"tags":[],"class_list":["post-22904","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-ganaderia"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p99IaT-5Xq","jetpack-related-posts":[{"id":25918,"url":"https:\/\/lahoradelcampo.com.uy\/site\/inac-capacito-a-integrantes-de-fiscalia-y-policias-en-el-uso-de-las-tecnicas-de-adn-contra-el-abigeato\/","url_meta":{"origin":22904,"position":0},"title":"INAC capacit\u00f3 a integrantes de Fiscal\u00eda y policias en el uso de las t\u00e9cnicas de ADN contra el abigeato","author":"La Hora del Campo","date":"7 diciembre, 2020","format":false,"excerpt":"Desde la sede de INAC y en coordinaci\u00f3n con el Ministerio de Ganader\u00eda, Agricultura y Pesca, el Ministerio del Interior, Fiscal\u00eda Nacional y el Laboratorio Genexa se realiz\u00f3 la segunda jornada de difusi\u00f3n y capacitaci\u00f3n sobre la aplicaci\u00f3n de la t\u00e9cnica de ADN en el \u00e1mbito de la Seguridad Rural,\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/02\/Abigeato21.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/02\/Abigeato21.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/02\/Abigeato21.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/02\/Abigeato21.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":31594,"url":"https:\/\/lahoradelcampo.com.uy\/site\/inac-recorrio-carnicerias-en-el-departamento-de-rivera\/","url_meta":{"origin":22904,"position":1},"title":"INAC recorri\u00f3 carnicer\u00edas en el departamento de Rivera","author":"La Hora del Campo","date":"28 junio, 2021","format":false,"excerpt":"El Presidente del Instituto Nacional de Carnes (INAC) Ing. Agr. Fernando Mattos y el equipo t\u00e9cnico de Mercado Interno (Viviana Rodr\u00edguez y Pablo Formento) retomaron las giras por el interior del pa\u00eds, con recorridas por carnicer\u00edas y reuniones con autoridades locales para impulsar los cambios en el mercado dom\u00e9stico en\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/06\/INAC-Rivera.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/06\/INAC-Rivera.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/06\/INAC-Rivera.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/06\/INAC-Rivera.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":20072,"url":"https:\/\/lahoradelcampo.com.uy\/site\/inac-construira-plantas-frigorificas-para-el-abastecimiento-de-carne-a-las-localidades-del-interior\/","url_meta":{"origin":22904,"position":2},"title":"INAC construir\u00e1 plantas frigor\u00edficas para el abastecimiento de carne a las localidades del interior","author":"La Hora del Campo","date":"22 mayo, 2020","format":false,"excerpt":"Una constante en todos los departamentos es la dificultad que tienen ciertas localidades del interior en contar con un suministro de carne que cuente con la frecuencia adecuada y la inocuidad necesaria para la salud humana. Esta carencia ha dado lugar a faenas irregulares o la presencia de carnes que\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/05\/Inac-2.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":31802,"url":"https:\/\/lahoradelcampo.com.uy\/site\/se-inicio-en-lavalleja-una-evaluacion-diagnostica-de-locales-de-carnicerias\/","url_meta":{"origin":22904,"position":3},"title":"Se inici\u00f3 en Lavalleja una evaluaci\u00f3n diagn\u00f3stica de locales de carnicer\u00edas","author":"La Hora del Campo","date":"5 julio, 2021","format":false,"excerpt":"Este plan piloto se desarrolla con las 68 carnicer\u00edas del departamento con el fin de generar mejores condiciones para dar garant\u00edas al consumidor, en calidad e inocuidad de las carnes, sostuvo el Presidente en ejercicio de INAC Conrado Ferber. Las declaraciones fueron realizadas en la sede del gobierno departamental de\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/07\/iNAC-lavalleja.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/07\/iNAC-lavalleja.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/07\/iNAC-lavalleja.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/07\/iNAC-lavalleja.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":33595,"url":"https:\/\/lahoradelcampo.com.uy\/site\/inac-continua-con-acciones-en-carnicerias-del-interior-del-pais\/","url_meta":{"origin":22904,"position":4},"title":"INAC contin\u00faa con acciones en carnicer\u00edas del interior del pa\u00eds","author":"La Hora del Campo","date":"1 septiembre, 2021","format":false,"excerpt":"Durante el mes de setiembre se activar\u00e1n las acciones de Yo Cumplo en el \u00faltimo grupo de departamentos del Interior. Las carnicer\u00edas se vienen registrando ante INAC a buen ritmo y hasta diciembre hay exoneraciones en el costo de las gestiones. En setiembre se iniciar\u00e1 la campa\u00f1a para la regularizaci\u00f3n\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/carniceros-inac.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/carniceros-inac.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/carniceros-inac.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2021\/08\/carniceros-inac.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":21732,"url":"https:\/\/lahoradelcampo.com.uy\/site\/se-vienen-cambios-en-las-competencias-del-inac\/","url_meta":{"origin":22904,"position":5},"title":"Se vienen cambios en las competencias del INAC","author":"La Hora del Campo","date":"13 julio, 2020","format":false,"excerpt":"Luego de su tratamiento en la c\u00e1mara de senadores y diputados, qued\u00f3 aprobada la Ley de Urgente Consideraci\u00f3n que incluye cambios en las competencias y el funcionamiento del Instituto Nacional de Carnes. Durante el tr\u00e1mite de la LUC en el Parlamento, el presidente del INAC, Fernando Mattos, junto con las\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"https:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/inacweb2.jpg?fit=880%2C440&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/inacweb2.jpg?fit=880%2C440&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/inacweb2.jpg?fit=880%2C440&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/inacweb2.jpg?fit=880%2C440&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/22904","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/comments?post=22904"}],"version-history":[{"count":1,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/22904\/revisions"}],"predecessor-version":[{"id":22906,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/22904\/revisions\/22906"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media\/20074"}],"wp:attachment":[{"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media?parent=22904"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/categories?post=22904"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/tags?post=22904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}