{"id":11247,"date":"2019-05-29T06:20:18","date_gmt":"2019-05-29T09:20:18","guid":{"rendered":"http:\/\/lahoradelcampo.com.uy\/site\/?p=11247"},"modified":"2019-05-29T06:24:12","modified_gmt":"2019-05-29T09:24:12","slug":"hoy-se-celebra-el-dia-nacional-de-la-carne-en-uruguay","status":"publish","type":"post","link":"https:\/\/lahoradelcampo.com.uy\/site\/hoy-se-celebra-el-dia-nacional-de-la-carne-en-uruguay\/","title":{"rendered":"Hoy se celebra el D\u00eda Nacional de la Carne en Uruguay"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"405\" data-attachment-id=\"11249\" data-permalink=\"https:\/\/lahoradelcampo.com.uy\/site\/hoy-se-celebra-el-dia-nacional-de-la-carne-en-uruguay\/diacarnee\/\" data-orig-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?fit=880%2C440&amp;ssl=1\" data-orig-size=\"880,440\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Diacarnee\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?fit=810%2C405&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?resize=810%2C405\" alt=\"\" class=\"wp-image-11249\" srcset=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?w=880&amp;ssl=1 880w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?resize=300%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?resize=768%2C384&amp;ssl=1 768w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?resize=820%2C410&amp;ssl=1 820w\" sizes=\"auto, (max-width: 810px) 100vw, 810px\" \/><\/figure>\n\n\n\n<p>En el d\u00eda de hoy se celebra el D\u00eda Nacional de la Carne en nuestro pa\u00eds, fecha elegida especialmente dado que se conmemora, tambi\u00e9n, el primer viaje del buque \u201cLe Frigorifique\u201d por el oc\u00e9ano Atl\u00e1ntico transportando, en 1876, carne congelada del R\u00edo del la Plata a Europa.<br><\/p>\n\n\n\n<p>Ese viaje es un hito debido a que marca el inicio de una verdadera revoluci\u00f3n a nivel industrial.<br><\/p>\n\n\n\n<p>El Instituto Nacional de Carnes (Inac)  recuerda que el inventor del sistema de refrigeraci\u00f3n mec\u00e1nica y armador del buque, el ingeniero Charles Tellier, fue acompa\u00f1ado por dos uruguayos que colaboraron en este proyecto: Francisco Lecocq y Federico Nin Reyes.<br><\/p>\n\n\n\n<p>DATOS HIST\u00d3RICOS <br><\/p>\n\n\n\n<p>La primera planta frigor\u00edfica se establece en el Cerro en el a\u00f1o 1902 y se llam\u00f3 La Frigor\u00edfica Uruguaya. <br><\/p>\n\n\n\n<p>En 1911 el saladero de Cibils es adquirido por la C\u00eda. Swift, de Chicago. En 1915 se funda el frigor\u00edfico Artigas en el barrio del Cerro y en 1924 la S.A Frigor\u00edfico Anglo adquiere la planta de Liebig en la ciudad de Fray Bentos. <br><\/p>\n\n\n\n<p>En 1928 mediante la Ley 8282 se funda el Ente Aut\u00f3nomo Frigor\u00edfico Nacional, quien tuvo el monopolio del abasto de carne de Montevideo hasta 1978. <br><\/p>\n\n\n\n<p>El actual Inac -que reconoce como primer antecedente el organismo que con el mismo nombre fue creado hace 40 a\u00f1os por el Decreto N\u00ba 601\/967, de 8 de setiembre de 1967- se estructura sobre la base del anterior Inac y de la Comisi\u00f3n Administradora de Abasto (Cada), organismos que hasta la aprobaci\u00f3n del mencionado Decreto-ley N\u00ba 15.605 regulaban los aspectos vinculados a la exportaci\u00f3n y el abasto interno, respectivamente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En el d\u00eda de hoy se celebra el D\u00eda Nacional de la Carne en nuestro pa\u00eds, fecha elegida especialmente dado que se conmemora, tambi\u00e9n, el primer viaje del buque \u201cLe [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":11249,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"h5ap_radio_sources":[],"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[21,5],"tags":[2167,71,657,2169],"class_list":["post-11247","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-ganaderia","tag-dia-nacional-de-la-carne","tag-inac","tag-instituto-nacional-de-carnes","tag-le-frigorifique"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2019\/05\/Diacarnee.jpg?fit=880%2C440&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p99IaT-2Vp","jetpack-related-posts":[{"id":30648,"url":"https:\/\/lahoradelcampo.com.uy\/site\/29-de-mayo-se-celebra-el-dia-de-la-carne\/","url_meta":{"origin":11247,"position":0},"title":"29 de mayo se celebra el D\u00eda de la Carne","author":"La Hora del Campo","date":"29 mayo, 2021","format":false,"excerpt":"El Instituto Nacional de Carnes (INAC) celebra cada 29 de mayo el D\u00eda Nacional de la Carne en conmemoraci\u00f3n del primer viaje del buque \"Le Frigorifique\" a trav\u00e9s del Atl\u00e1ntico llevando carne congelada del R\u00edo de la Plata a Europa en 1876. 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