{"id":49594,"date":"2023-03-30T11:36:09","date_gmt":"2023-03-30T14:36:09","guid":{"rendered":"http:\/\/lahoradelcampo.com.uy\/site\/?p=49594"},"modified":"2023-03-30T11:42:30","modified_gmt":"2023-03-30T14:42:30","slug":"la-carne-angus-certificada-de-brasil-alcanza-record-de-exportacion-en-2022","status":"publish","type":"post","link":"http:\/\/lahoradelcampo.com.uy\/site\/la-carne-angus-certificada-de-brasil-alcanza-record-de-exportacion-en-2022\/","title":{"rendered":"La Carne Angus Certificada de Brasil alcanza r\u00e9cord de exportaci\u00f3n en 2022"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"405\" data-attachment-id=\"22002\" data-permalink=\"http:\/\/lahoradelcampo.com.uy\/site\/el-13-de-agosto-se-realiza-la-xi-jornada-angus-de-seleccion\/angusjornadaweb\/\" data-orig-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?fit=880%2C440\" data-orig-size=\"880,440\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"angusjornadaweb\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?fit=810%2C405\" src=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?resize=810%2C405\" alt=\"\" class=\"wp-image-22002\" srcset=\"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?w=880 880w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?resize=300%2C150 300w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?resize=768%2C384 768w, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?resize=820%2C410 820w\" sizes=\"auto, (max-width: 810px) 100vw, 810px\" \/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">El Programa Carne Angus Certificada de Brasil alcanz\u00f3 un nuevo r\u00e9cord de exportaci\u00f3n en 2022, con 1,88 mil toneladas enviadas al mercado externo, lo que representa un aumento del 102% en comparaci\u00f3n con el a\u00f1o anterior.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">China es el principal destino de la Carne Angus Certificada, representando el 81% del total exportado el a\u00f1o pasado, y los cortes delanteros son los m\u00e1s adquiridos por los chinos. Otros pa\u00edses como Arabia Saudita, Emiratos \u00c1rabes y Singapur tambi\u00e9n se destacaron como compradores.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El presidente del Comit\u00e9 Gestor del Programa, Nivaldo Dzyekanski, se\u00f1al\u00f3 que la expectativa para 2023 es la apertura de nuevos mercados y la expansi\u00f3n de los env\u00edos al extranjero. Adem\u00e1s, se busca amplificar el fomento al programa que es el mayor en el segmento de cortes nobles en Brasil. En este sentido, la carne Angus tiene un gran potencial de crecimiento y se est\u00e1 trabajando para aumentar el n\u00famero de pa\u00edses que consumen sus productos.<br><br>Salto, 30 de marzo de 2023<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Programa Carne Angus Certificada de Brasil alcanz\u00f3 un nuevo r\u00e9cord de exportaci\u00f3n en 2022, con 1,88 mil toneladas enviadas al mercado externo, lo que representa un aumento del 102% [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":22002,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"h5ap_radio_sources":[],"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[21,15],"tags":[2620,3876,119,3854,3852,3850,3844,3848,3856,437],"class_list":["post-49594","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-columnistas","tag-arabia-saudita","tag-carne-angus-certificada","tag-china","tag-comite-gestor-del-programa","tag-cortes-nobles","tag-emiratos-arabes","tag-exportacion-de-carne","tag-mercado-externo","tag-potencial-de-crecimiento","tag-singapur"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/07\/angusjornadaweb.jpg?fit=880%2C440","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p99IaT-cTU","jetpack-related-posts":[{"id":53459,"url":"http:\/\/lahoradelcampo.com.uy\/site\/carne-uruguaya-conquista-paladares-en-emiratos-arabes\/","url_meta":{"origin":49594,"position":0},"title":"Carne uruguaya conquista paladares en Emiratos \u00c1rabes","author":"La Hora del Campo","date":"23 febrero, 2024","format":false,"excerpt":"La presencia de Uruguay en la feria Gulfood de Dubai ha sido un rotundo \u00e9xito, especialmente en las degustaciones de carne que han cautivado a los paladares del Medio Oriente. El Instituto Nacional de Carnes (INAC) ha desplegado un imponente stand de dos pisos donde, adem\u00e1s de exhibir la calidad\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/02\/INAC-Dubai.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/02\/INAC-Dubai.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/02\/INAC-Dubai.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/02\/INAC-Dubai.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]},{"id":4687,"url":"http:\/\/lahoradelcampo.com.uy\/site\/carne-angus-del-uruguay-duplica-la-certificacion-de-novillos-en-201617\/","url_meta":{"origin":49594,"position":1},"title":"Carne Angus del Uruguay duplica la certificaci\u00f3n de novillos en 2016\/17","author":"La Hora del Campo","date":"6 diciembre, 2017","format":false,"excerpt":"Durante el a\u00f1o agr\u00edcola-ganadero 2016\/2017 el emprendimiento \"Carne Angus del Uruguay\" desarrollado por la Sociedad de Criadores de Aberdeen Angus de nuestro pa\u00eds ha logrado duplicar la certificaci\u00f3n de novillos dentro de los protocolos acordados con la industria para lograr un producto Premium y diferenciado en el mercado c\u00e1rnico, tanto\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2017\/12\/Carneangus.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]},{"id":54212,"url":"http:\/\/lahoradelcampo.com.uy\/site\/exportaciones-de-carne-ovina-descienden-un-36-hasta-julio\/","url_meta":{"origin":49594,"position":2},"title":"Exportaciones de carne ovina descienden un 36% hasta julio","author":"La Hora del Campo","date":"13 agosto, 2024","format":false,"excerpt":"En t\u00e9rminos de valor durante el primer trimestre del a\u00f1o ingresaron por concepto de exportaciones de carne ovina US$ 38.959.664, 36 % menos que en 2023. En t\u00e9rminos de volumen f\u00edsico, en enero y julio se exportaron 9.602.546 kilos de carne ovina (peso embarque), 33 % menos que en 2023.\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]},{"id":54046,"url":"http:\/\/lahoradelcampo.com.uy\/site\/sul-destaco-el-crecimiento-de-las-exportaciones-de-carne-ovina-a-medio-oriente\/","url_meta":{"origin":49594,"position":3},"title":"SUL destac\u00f3 el crecimiento de las exportaciones de carne ovina a Medio Oriente","author":"La Hora del Campo","date":"26 julio, 2024","format":false,"excerpt":"En la reciente Jornada anual en el Centro de Investigaci\u00f3n y Experimentaci\u00f3n Dr. Alejandro Gallinal (CIEDAG) en Cerro Colorado, Florida, el Secretariado Uruguayo de la Lana (SUL) centr\u00f3 sus esfuerzos en la \"Producci\u00f3n de carne ovina y lanas finas en sistemas mixtos\". En este evento, la Doctora Antonella Riani, t\u00e9cnica\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/07\/SUL-Antonella.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/07\/SUL-Antonella.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/07\/SUL-Antonella.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2024\/07\/SUL-Antonella.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]},{"id":49982,"url":"http:\/\/lahoradelcampo.com.uy\/site\/la-carne-ovina-alcanzo-niveles-historicamente-altos-durante-2022\/","url_meta":{"origin":49594,"position":4},"title":"La carne ovina alcanz\u00f3 niveles hist\u00f3ricamente altos durante 2022","author":"La Hora del Campo","date":"16 abril, 2023","format":false,"excerpt":"La exportaci\u00f3n de carne ovina en 2022 alcanz\u00f3 niveles hist\u00f3ricamente altos a pesar de la disminuci\u00f3n en volumen en comparaci\u00f3n con el a\u00f1o anterior. Seg\u00fan las estad\u00edsticas del Instituto Nacional de Carnes (INAC), la carne ovina representa el 3% de los ingresos totales de la exportaci\u00f3n de productos c\u00e1rnicos. En\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2020\/12\/carneovina.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]},{"id":55136,"url":"http:\/\/lahoradelcampo.com.uy\/site\/exportaciones-ovinas-mejoran-en-2024-ante-un-mayor-volumen-de-lana\/","url_meta":{"origin":49594,"position":5},"title":"Exportaciones ovinas mejoran en 2024, ante un mayor volumen de lana","author":"La Hora del Campo","date":"19 noviembre, 2024","format":false,"excerpt":"Entre enero y octubre de 2024, las exportaciones de lana y productos de lana crecieron un 21 % en valor, alcanzando los 131,9 millones de d\u00f3lares, mientras que las de carne ovina sufrieron una ca\u00edda del 26 %, generando 55,8 millones de d\u00f3lares. Estos resultados reflejan un a\u00f1o de altibajos\u2026","rel":"","context":"En \u00abActualidad\u00bb","block_context":{"text":"Actualidad","link":"http:\/\/lahoradelcampo.com.uy\/site\/category\/actualidad\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2018\/04\/Ovinos.jpg?fit=880%2C440&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2018\/04\/Ovinos.jpg?fit=880%2C440&resize=350%2C200 1x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2018\/04\/Ovinos.jpg?fit=880%2C440&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/lahoradelcampo.com.uy\/site\/wp-content\/uploads\/2018\/04\/Ovinos.jpg?fit=880%2C440&resize=700%2C400 2x"},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/49594","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/comments?post=49594"}],"version-history":[{"count":1,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/49594\/revisions"}],"predecessor-version":[{"id":49596,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/posts\/49594\/revisions\/49596"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media\/22002"}],"wp:attachment":[{"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/media?parent=49594"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/categories?post=49594"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/lahoradelcampo.com.uy\/site\/wp-json\/wp\/v2\/tags?post=49594"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}